Product Details
The Chocolate Tempering Machine is engineered to precisely control the temperature and crystallization of cocoa butter, ensuring a smooth, glossy finish and perfect snap in chocolate products. Made from high-quality stainless steel, it offers automatic heating for continuous, consistent results.
Technical Specs :
Material : Full stainless steel
Rotation Motor Power : 1hp according to the capacity
Production capacity: according on the size of the machine
Voltage : 380V
Related Products
.png)
chocolate coating pan
.png)
chocolate mixer
chocolate pump
